Whiskey Soaked Campfire Jerky

Whiskey Soaked Campfire Jerky

Men love whiskey.  And men love jerky.  It only makes sense then, that someone would have the intelligence to join their two loves together in a perfect union of delicious awesomeness.  Enter Whiskey Soaked Campfire Jerky ($16) by MANREADY.  They took beef, soaked it overnight in Bulleit Bourbon whiskey, then slow smoked it in a vintage smokehouse with Texas pecan wood.  The ingredients are all natural – beef, soy sauce, corn syrup, black pepper, salt, onion, sugar, lemon pepper, whiskey and Texas Pecan smoke – and its taste (although we haven’t tried it) has to be absolutely delicious.  It’s whiskey infused jerky – how can it not be the ultimate man food?

Read More in Food + Drink

Mantry Modern Man's Pantry Curated Food

Mantry Food of the Month Club

What do bbq sauce crafted in the backwoods of Alabama, bison jerky from the foothills of Montana and birch syrup hand harvested in Alaska all have in common?  They're just a few of the incredibly delicious foods... Read the story »

Union Sushi

Union Sushi

Union Sushi + Barbeque Bar - a busy neighborhood restaurant in Chicago has quickly become the go to Chicago Sushi spot. Combining the skillful art of Japanese cuisine and dining with a fresh, urban vibe, Union Sushi... Read the story »

House of Jerky Exotic Pack

House of Jerky Exotic Pack

There are a lot of subjects people strive to become experts in – wine, art, cars, etc. – but what if all you long to be is an expert in the fine art of jerky?  Helping you... Read the story »

Stay Connected

MACHO on Facebook
MACHO on Twitter
MACHO on Google+

MACHO is a digital men's magazine focusing on men's style, gear and culture for men. Part buyer's guide for men, part guide to being a man, MACHO delivers content ranging from men's fashion tech, gear, cars, girls, food, drink, health, fitness, sports, books, videos and more.

© 2014 MACHO. All rights reserved.